Grilled Chicken, Mango and Macadamia Salad

Name: Grilled Chicken, Mango and Macadamia Salad
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 servings
Cuisine: AU
Ingredients: chicken breast, butterflied; ripe mango, diced; macadamia nuts, toasted; mixed salad leaves; lime juice; olive oil; red chilli, sliced; fresh coriander; salt and pepper

Char-grilled chicken breast over mixed greens with fresh mango, toasted macadamias and a lime-chilli dressing — a vibrant Australian summer salad with 42g protein.

📅February 1, 2026

10mPrep

12mCook

2Servings

⭐ 4.8Rating

Grilled Chicken, Mango and Macadamia Salad

🍗

Nutrition Facts (per serving)

Protein 39%Fat 41%Carbs 20%

430kcalCalories

42gProtein

20gFat

22gCarbs

4gFiber

Ingredients

👥2

400 gchicken breast, butterflied
200 gripe mango, diced
40 gmacadamia nuts, toasted
100 gmixed salad leaves
30 mllime juice
15 mlolive oil
1 wholered chilli, sliced
10 gfresh coriander
1 to tastesalt and pepper

Instructions

Season chicken; grill over high heat 5–6 min per side until cooked through. Rest and slice.
Whisk lime juice, olive oil, chilli, and a pinch of salt for dressing.
Arrange salad leaves on plates. Top with mango, sliced chicken, and macadamias.
Drizzle with dressing and scatter coriander.

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#au #high-protein #salad

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