Aussie Seafood Salad with Avocado
Chilled prawn, calamari, and crab salad with creamy avocado — Australian summer seafood bowl with 40g protein.
10mPrep
0mCook
2Servings
340Calories
40gProtein
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Ingredients
- 150 gcooked prawns
- 100 gcalamari rings cooked
- 80 gcrab meat
- 1 wholeavocado
- 120 gcucumber
- 30 mllemon juice
- 15 mlolive oil
- 5 gdill
- 2 gsea salt
Ingredients
- 150 g cooked prawns
- 100 g calamari rings cooked
- 80 g crab meat
- 1 whole avocado
- 120 g cucumber
- 30 ml lemon juice
- 15 ml olive oil
- 5 g dill
- 2 g sea salt
Instructions
- Dice avocado and cucumber.
- Whisk lemon juice, olive oil, dill, and salt for dressing.
- Combine all seafood, avocado, and cucumber in a bowl.
- Drizzle with dressing and toss gently.
- Serve chilled immediately.