German Protein Rouladen (Turkey Roll)
Turkey breast Rouladen stuffed with mustard, pickles, and onion — a healthier take on the German Sunday classic with 44g protein.
15mPrep
30mCook
4Servings
300Calories
20gProtein
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Ingredients
- turkey breast (thin slices)
- German mustard
- dill pickles
- red onion
- turkey bacon strips
- beef stock
- olive oil
- salt and pepper
Ingredients
- 250 g turkey breast (thin slices)
- 2 tbsp German mustard
- 2 unit dill pickles
- 0.5 unit red onion
- 2 unit turkey bacon strips
- 200 ml beef stock
- 1 tbsp olive oil
- to taste salt and pepper
Instructions
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