Keto Pork Belly with Sauerkraut
Slow-roasted pork belly with probiotic sauerkraut — a keto German classic with 35g protein and rich satisfying fat.
15mPrep
30mCook
4Servings
300Calories
20gProtein
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Ingredients
- pork belly (lean cut)
- sauerkraut
- caraway seeds
- bay leaf
- onion
- dry white wine
- salt and pepper
Ingredients
- 250 g pork belly (lean cut)
- 200 g sauerkraut
- 1 tsp caraway seeds
- 1 unit bay leaf
- 1 small onion
- 50 ml dry white wine
- to taste salt and pepper
Instructions
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