Gratin Dauphinois with Lean Ham
Lightened gratin dauphinois with Greek yogurt instead of cream, topped with lean ham — 32g protein, French comfort classic.
15mPrep
30mCook
4Servings
300Calories
20gProtein
Ingredients
- potatoes
- lean ham
- Greek yogurt
- garlic clove
- Gruyère
- milk
- nutmeg
- thyme
- salt and pepper
Ingredients
- 300 g potatoes
- 100 g lean ham
- 100 g Greek yogurt
- 1 unit garlic clove
- 30 g Gruyère
- 100 ml milk
- pinch nutmeg
- 0.5 tsp thyme
- to taste salt and pepper
Instructions
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